READ INVESTOPEDIA’S SPECIAL REPORT on starting a business in New York City, filled with stories of Brooklyn business startups. You’ll see why Brooklyn and Queens are magnets for innovation and small-batch production as well as get important leads to New York City services that can untangle regulations and smooth your way. (Full disclosure: The Investopedia story is brought to you by founding folks at Brooklyn Artisan.)
Walt’s Words: “Election Day, November, 1884”
As Ample Hills Creamery oft reminds us, Walt Whitman wrote admiringly about our Kings County homeland. The words below, however, are Whitman speaking of the country as a whole and what makes “America’s choosing day” so quintessentially American: “the swordless conflict” to be resolved at the ballot box.
If I should need to name, O Western World, your powerfulest scene and show,
‘Twould not be you, Niagara—nor you, ye limitless prairies—nor your huge rifts of canyons, Colorado,
Nor you, Yosemite—nor Yellowstone, with all its spasmic geyser-loops ascending to the skies, appearing and disappearing,
Nor Oregon’s white cones—nor Huron’s belt of mighty lakes—nor Mississippi’s stream:
—This seething hemisphere’s humanity, as now, I’d name—the still small voice vibrating—America’s choosing day,
(The heart of it not in the chosen—the act itself the main, the quadriennial choosing,)
The stretch of North and South arous’d—sea-board and inland—Texas to Maine—the Prairie States—Vermont, Virginia, California,
The final ballot-shower from East to West—the paradox and conflict,
The countless snow-flakes falling—(a swordless conflict,
Yet more than all Rome’s wars of old, or modern Napoleon’s) the peaceful choice of all,
Or good or ill humanity—welcoming the darker odds, the dross:
—Foams and ferments the wine? it serves to purify—while the heart pants, life glows:
These stormy gusts and winds waft precious ships,
Swell’d Washington’s, Jefferson’s, Lincoln’s sails.
A small footnote: 1884 is the year that Coney Island started building its roller coasters, a perhaps-too-perfect political symbol.
The Art of Sleeping on The Factory Floor
AT THE BROOKLYN DESIGN SHOW LAST WEEKEND this beautiful bed was practically a show-stopper for Brooklyn Artisan: We wanted to kick off our boots and lie right down in the calm surround of the Materia Designs booth. Manners prevailed, however, so remaining upright, we talked with owner/designer and craftsman Matthew Enser of Materia Designs.
The accents of black metal wrapping the bedposts made of reclaimed chestnut added a touch of elegance to the spare design with its handsomely mortised lattice headboard. The booth also showed good-looking three legged lamps, a sweet rocking horse, some chairs, an eye-catching striped storage bench, and more. A beautiful complement were the graphic textiles selected and/or designed by Megan Sommerville, Matthew’s partner. The confident metal zippers on the reading pillows came off looking industrially chic rather than scratchy or snaggy.
So…Kerhonkson?, we asked (thinking, Bless you!). Right outside of Kingston, he said, a little ways up the Hudson. Not Brooklyn?, we pushed. “Oh, Materia Designs used to be in Brooklyn,” Matthew assured us, “we love Brooklyn.” Before Brooklyn Artisan could probe about whether cost was a factor in the move, Ensner explained: “We were driving up that way, and—well, we fell in love with a big barn.” Enough said.
More Brooklyn Artisan coverage of the recent show: Alexandra Ferguson profile and The Factory Floor: Meet the Makers, overview by Bruce A. Campbell. The Factory Floor is part of artisan-friendly Industry City within the Bush Terminal complex in Sunset City, Brooklyn.
Joy’s Best of Brooklyn for March 21 through March 24
This weekend starts early on Thursday and it’s also the last day for Dine-In Brooklyn.

Winslow Homer, The Unruly Calf, circa 1875. Graphite and white opaque watercolor on blue-
gray wove paper. Brooklyn Museum, part of Fine Lines: American Drawings. See below.
Three reasons to go out on Thursday, March 21
1 • Brooklyn Museum stays open until 10pm on Thursdays so that visitors can linger in the galleries and take advantage of special evening programs. Several new exhibits have opened in the past few weeks including Fine Lines: American Drawings and the spectacular Gravity and Grace: Monumental Works by El Anatsui. At 7:30, a Drawing Workshop for all ages will explore the drawing process and help budding artists develop professional techniques.
2 • The March edition of Steamboat, the comedy series, at Greenlight Bookstore gets down to funny business with comedian and author Bob Powers hosting some of the city’s best humor writers. Tonight’s roster includes multi-tasking Brooklynite Rosie Schaap, author of Drinking With Men: A Memoir, and Dave Bry, author of Public Apology: In Which a Man Grapples with a Lifetime of Regret, One Incident at a Time. Fort Greene. 7:30pm.
3 • Brooklyn by the Book: The Bronfman Hagaddah. In time for Passover, author Edgar M. Bronfman and illustrator Jan Aronson will speak with Rabbi Andy Bachman of Congregation Beth Elohim about this contemporary retelling of the Exodus story. With its underlying message of human rights and freedom, The Bronfman Hagaddah brings together readings from diverse sources such as abolitionist Frederick Douglas to Ralph Waldo Emerson and poet Marge Piercy. At 6:30 there will be a kosher-wine tasting by Slope Cellars, food from Brooklyn-based Gefilteria (read more about them, below) and a book sale by Community Bookstore. Discussion begins at 7:30. Park Slope.
Three things to do involving seams, screams and Bob Ross
1 • Saturday & Sunday Learn to Sew a Vintage-Style Men’s Shirt at Brooklyn General Store. This two-day intensive, for those with intermediate sewing skills, will cover techniques including felled seams, a lined back yoke and sleeve plackets. Instructor Heather Love is a Brooklyn-based mixed-media artist. Her Etsy shop hellomello handspun features her knit-based crafts and materials. North Red Hook is the home of Brooklyn General Store, the former Frank’s Department Store, and is an updated and welcome throwback to the era when Union Street used to be a thriving shopping block for food and goods. 9am-6pm.
2 • Sunday Season Opener at Luna Park. Normally I might wait until warmer weather arrives to get excited about Coney Island, but this year’s opener has significance after all the rebuilding and restoration after Hurricane Sandy. The 86-year-old Cyclone is back in full operation, along with the Soaring Eagle and Steeplechase, a spinning disk called the Zenobio, and the Human Slingshot. As is the tradition, Marty Markowitz will christen the Cyclone by smashing a bottle of egg cream on her bow. Coney Island. 12pm-10pm.
3 • Sunday 1st annual Painting Takedown, a charity event to benefit Citymeals-on-Wheels. You remember Bob Ross, right? Twenty Brooklyn artists will be asked to throw away all taste and aesthetics by creating a painting à la Bob Ross. Audience members can bid and buy the finished canvases, while the painters will receive prizes for crowd favorites. Expect drinks from SixPoint Brewery, lots of chili, and goofy bad art. At former-feather-factory-now-arts-center The Active Space, Bushwick. 6pm-9pm.
Three purveyors of note for Passover and beyond
1 • Way Outer Brooklyn Vermatzah, small-batch, wood-fired matzah from Naga Bakehouse, Vermont. Locally-sourced wheat and farro go into the hand-shaped rounds produced by this eco-kosher baker. Albeit not kosher for Passover, this matzah is produced with care. With each order, the company attaches a small bag of wheat seeds to give home growers and cooks a chance to farm in their own homes. Order by Thursday for mail delivery for a seder, or revisit after the holiday.
2 • Gefilte fish is a Jewish food that does not have any religious symbolism, but is a part of traditional Eastern European cuisine, especially at holidays. My grandmother used to purchase live carp and whitefish and keep them swimming in the bathtub until it was time to cook and grind the fish for the quenelle-shaped pieces. My mother resorted to jars of prepared gefilte fish that contained an unappealing aspic-sort of jelly and a couple of slices of limp carrot. No wonder we resorted to massive amounts of horseradish, jarred of course, to make it palatable. Forward to 2012, and three Brooklyn entrepreneurs open Gefilteria to specialize in artisanal gefilte fish with freshness, sustainability and flavor added to the traditional food. The founders describe themselves as “a trio of New York foodies, reimagining Old World Jewish food by adapting Ashkenazi classics to the values and tastes of a new generation.” Fish as well as several styles of horseradish are kosher for Passover and can be purchased at local retailers and online, but hurry, as supplies are sure to be snapped up.
3 • We can still go stand in line at Zabars or Russ & Daughters on a Sunday morning for a novy fix, but the neighborhood appetizing store, stocked with smoked and cured fish and dairy products, has largely faded away. Enter caterer Peter Shelsky in 2012, and he’s returned appetizing back to Brooklyn with Shelsky’s Smoked Fish in Carroll Gardens. Shelsky’s extensive kosher-style Passover menu offers tempting dishes such as Grandma Yetta’s savory gefilte fish, house-pickled herring in cream sauce, fresh apple horseradish sauce, vegetarian matzah ball soup, strawberry rhubarb matzah crumble, and homemade matzah. Beyond Passover, there’s always the sandwich menu; try the Brooklyn Native: eastern Gaspé salmon, smoked whitefish salad, pickled herring, sour pickle all piled on a bialy.
Joy Makon curates Brooklyn Artisan’s Craft & Design coverage and creates the weekly Best of Brooklyn lists. Send items for listings to brooklynartisan@joymakondesign.com
Joy’s Best of Brooklyn for February 19—25
The American Revolution through gardening, get close to stinky cheese, monumental artwork at Brooklyn Museum and it’s NYC Beer Week in Kings County.

The Old Stone House, portrayed in this historic rendering, is the perfect backdrop for a talk by
Andrea Wulf, author of The Founding Gardeners. See first item, below.
Thursday The Founding Gardeners, a talk and reception with design historian Andrea Wulf. Celebrate President’s Day with a fundraiser talk and wine reception for The Old Stone House. Our founding fathers (Washington, Jefferson, Adams, Bartram, Madison) were as passionate about gardening, agriculture and botany, as in their belief in liberty for the nation they were creating. Author Andrea Wulf will reveal their unique ideologies as the gardeners, plantsmen and farmers of the American Revolution. The Old Stone House, with its colonial heritage and habitat gardens, is the ideal setting and beneficiary for this evening. Advanced ticket purchase is recommended. Park Slope. 7pm-9pm.
Thursday Affinage: the Sophisticated Art of Aging Cheese, a workshop with Christopher Killoran, shown left, of Stinky Bklyn, in conjunction with The Horticultural Society of NY (“The Hort”). Affinage is the process of washing, innoculating and injecting young cheeses with the molds, bacterias, cultures and enzymes that will allow the cheese to reach maturity and become delicious. This evening’s event will discuss the whole process, all while learning how to use, serve and enjoy cheese. The Hort is dedicated to urban gardeners, with the aim to grow a green community that values horticulture and the benefits gained to the environment, neighborhoods and lives. Advanced registration advised. Outer Brooklyn. 6:30pm.

El Anatsui, Conspirators, 1997. Composed of individual strips of wood, this piece can be
arranged differently each time it is installed, reflecting the artist’s desire for his work
to remain dynamic. At Brooklyn Museum, see below. (Photograph by Andrew McAllister,
courtesy of the Akron Art Museum.)
Thursday Curator Tour, Gravity and Grace: Monumental Works by El Anatsui, Brooklyn Museum. Curator Kevin Dumouchelle will lead a free tour of this fascinating exhibit of wall and floor sculptures and installations. Ghanaian artist Anatsui converts found materials, often bottle caps, into colorful, textured hangings and site-specific sculptures. Prospect Heights. 6pm.
Friday Opening Night Bash, New York City Beer Week. Rare and exotic beers from over 30 breweries will be poured at Galapagos Art Space. Sponsored by New York City Brewers Guild. DUMBO. 7pm-10pm. Through March 3, NYC Beer Week will bring together 12 NYC craft breweries, nationally and internationally renowned breweries, over 250 NYC beer destinations, celebrity chefs, and restaurants for the “beer spectacle” of the year. All Beer Week events in BKLYN and Outer BKLYN are listed on the site. Here’s a few other events that caught our attention for this weekend:
• Friday Banter, Williamsburg. New York tap takeover, with 24 craft beers on tap featuring rarities from New York’s finest brewers.
• Saturday Fermented NY Craft Beer Crawl of Williamsburg, tour by Urban Oyster Tours.
• Sunday The Owl Farm, Park Slope. Celebrating wheat beers: Berlinerweisses, Wheatwines, Weizenbocks, Goses and more.
Saturday Big Onion Walking Tour of Historic Brooklyn Heights. Sponsored along with Brooklyn Historical Society, this two-hour tour will explore NYC’s first Landmark District. The walk starts at Borough Hall by Cadman Plaza, and ends with a behind-the-scenes tour of the Brooklyn Historical Society building. Along the way are sites associated with Gypsy Rose Lee, WEB DuBois, and others. Brooklyn Heights. 1pm.
Saturday 2 Year Anniversary Bash at 61 Local, a public house featuring locally crafted food, drink and the people who make it. Celebrate with special soda shandies from Brooklyn Soda Works, a raffle for a knife crafted by Joel Bukiewicz, Cut Brooklyn, with all proceeds of the evening to benefit BK Farmyards. At 8pm there will be a documentary screening that highlights the collaboration with these producers. Cobble Hill. Begins at 5pm.

Coney Island new: the shake was messy but great at newly-opened Tom’s back in pre-Sandy October, but there’s all that darn whipped cream! Read what my colleague Bruce Campbell had to say about Tom’s Prospect Heights Egg Cream. (Photograph, Brooklyn Artisan photo pool.)
Saturday and Sunday Ice Skating in BKLYN: If you’re missing the Kate Wollman Rink in Prospect Park, closed due to construction, try an afternoon of ice skating en plein air at Coney Island at the Abe Stark Rink. Until March 24, the rink is open weekends from 12:30pm-3:30pm. Skate rental is available. Hydrate and refuel at Tom’s, a branch of the venerable Prospect Heights eatery.
Sunday Oscar Party at Pine Box Rock Shop, a bartender/musician-owned vegan bar and performance space. Cast your ballot and enjoy champagne specials and free popcorn during the awards show. Pine Box promises awesome prizes to those whose ballots match the actual winners. Bushwick. 7pm.
Monday Sandy Benefit Concert with jazz guitarist, singer, raconteur John Pizzarelli. Tonight’s fundraiser at powerHouse Arena will feature music and talk from one of the connoisseurs of The Great American Songbook. Pizzarelli will sign copies of his new memoir, World on A String. As the son of jazz-legend Bucky Pizzarelli, as the opening act for Frank Sinatra’s last tour, to performing with Paul McCartney in 2012—Pizzarelli has a lot of material to work with. DUMBO. 7pm-9pm.
Joy Makon curates Brooklyn Artisan’s Craft & Design coverage and creates the weekly Best of Brooklyn lists. Send items for listings to brooklynartisan@joymakondesign.com
Joy’s Best of Brooklyn for February 15, 16, 17

Just call it fun and make something—like these Lego Gadgets!
At the Makery Pop Up (see Saturday, below), all ages have a chance to make cool things using
STEM (Science, Technology, Engineering and Math) competencies that make use of
traditional design tools and advanced digital fabrication methods.
About that border between Brooklyn and Queens…
Friday Obscura Society: “Up the Creek” a talk with historian Mitch Waxman. Is Newtown Creek, running along the border between Brooklyn and Queens, the most polluted body of water in the United States? Mitch Waxman will lead you through an evening of discussion featuring his research and photographs of this 3.8 mile-long waterway that was named to the Superfund list by the Federal EPA. The NYTimes recently named Mitch as “Your Guide to a Tour of Decay” in part for his passion of documenting the obscure and forgotten area that was once one of the nation’s great manufacturing centers. Part of the Atlas Obscura Speakers series at Observatory, Gowanus. 7pm-9pm.
Great parent/child activity
Saturday The Makery Pop Up on Bergen Street. Call it a portable digital playground, a 21st century shop class, or Dad’s garage workshop (if dad was an MIT grad). The Makery aims to be a venue where all ages can become Makers using cool, new technologies. Today’s event will have Makers building a Drawing Robot using simple circuits, soldering, 3D design and printing. Through April 30 this pop up space will have weekend and some weeknight sessions offering topics such as DIY Cell Phone Projector and Intro to Soldering, all led by instructors with engineering backgrounds. *Instructors and The Makery team are part of HTINK (pronouced tink) an educational services cooperative focused on spreading technical learning and creative problem solving skills to as many people as possible. BOCOCA.
Stream this entire event live
Saturday TEDxManhattan “Changing the Way We Eat.” This year’s conference has a theme that rings loud and clear to us: to explore and bolster sustainable ways of eating and producing food. An interesting mix of speakers include Gary Hirshberg, chairman, Stonyfield Farm, Anna Lappé, founding principal, Small Planet Institute and Small Planet Fund, Bill Yosses, Executive Pastry Chef, The White House, along with film clips and music performances. The disappointing news is that tickets sold out awhile ago, but the entire event is available for livestreaming from 10:30am-6:00pm.

Base Design’s branding for NYCxDesign.
Citywide design event just announced
NYCxDESIGN, a 12-day citywide event to showcase and promote design of all disciplines, chaired by City Council speaker Christine C. Quinn. “We have more designers in New York City than any other U.S. city, but we do a terrible job promoting them in their totality,” she told the NYTimes. The idea behind NYCxDESIGN, planned by Fashion Week founder Fern Mallis, is to make design visible to people who don’t normally think about it. Many types of programs are planned, including exhibitions, installations, trade shows, talks, launches and open studios. All will be culled from design disciplines of graphic, product, architecture, fashion, digital, urban, furniture, plus design thinkers and educators. The BKLYN Designs 2013 exhibition of contemporary furnishings and home accessories at St. Ann’s Warehouse, DUMBO will be an official event of NYCxDESIGN. Check the website to see how you can participate as well as attend events. May 10 thorough May 21.
Portlandia is just Brooklyn spelled differently.
They like their artisanal stuff as much as we do.
Joy Makon curates Brooklyn Artisan’s Craft & Design coverage and creates the weekly Best of Brooklyn lists. Send items for listings to brooklynartisan@joymakondesign.com
Joy’s Best of Brooklyn for the 2nd weekend of February

Under construction: UrbanGlass’s renovation and expansion in the
1918 Strand Theater on Fulton Street is as fascinating as their exhibits.
Above, A Fuller Translation, by Aric Snee, M.F.A., Alfred University, blown glass.
Thursday Feb. 7 Opening reception for UrbanGlass M.F.A. Exhibition Competition, a juried show of recent M.F.A. graduates from glass programs across the country. Four emerging glass artists, Alli Hoag, Benjamin Johnson, Jessi A. Moore and Aric Snee, are showing work at gallery space 111 Front Street in DUMBO. Tonight’s reception is from 6pm-9pm, and the show runs through March 1. At the conclusion of this exhibition, one of the four will be selected for a solo exhibition at the UrbanGlass gallery. Founded in 1977, UrbanGlass is dedicated to aspiring and established artists wishing to create with glass as a creative medium. Their permanent home is undergoing an extensive renovation and expansion as part of a multi-million dollar investment in the 1918-built Strand Theater by the City of New York and the Borough of Brooklyn. The finished building, a LEED Silver facility, will be a cornerstone of the Brooklyn Cultural District. Meanwhile, classes, studio space and other programming is being offered in temporary space in the Gowanus area.
Deadline alerts

Art House co-founders Steven Peterman
and Shane Zucker, at the Brooklyn Art Library.
(photograph, Blue Window Creative)
The Brooklyn Art Library first came on the scene for The Sketchbook Project, a library of over 18,000 artists’ books on display in a storefront exhibition space in Williamsburg. The Sketchbook Project was created by Art House, an independent company that organizes global, collaborative art projects that anyone can participate in. Most projects include a digital component, as Art House strives to combine hands-on art making with new technology. Current project stats indicate that over 52,000 artists from 128 countries have participated in an Art House project; 5,771 sketchbooks are archived in the Digital Library, and 37 worldwide projects have been organized. Several projects are open for participation now: Five Minutes | Buildings, with a sign-up deadline of Thursday, February 7, asks participants to take five minutes to draw the tallest building in your town. Other intriguing projects you can participate in: Memoir Project (500 handwritten books), The Meal 2013 (documenting a global snack on February 22), and The Print Exchange (a print swap), along with the original Sketchbook Project.
This event will sell out fast. Hello Etsy at Pratt: Reimagine the Marketplace, March 22-24 at Pratt Brooklyn. This is an annual conference of creativity and ideas as only the entrepreneurs of Etsy can present. The aims of this event are to explore new methods of production, new patterns of consumption, and more lasting and purposeful ways of working. Etsy’s take on building the creative economy of the future as connected, human-scaled and joyful will be discussed. Over 14 high-profile speakers include Chris Anderson, 3DRobotics and WIRED, Rachel Chong, Catchafire, Chad Dickerson, Etsy, along with workshops. Register now.

BOOKMARK THIS:
A shout out to
redesigned site downtownbrooklyn.com.
The events page is
a snap to navigate,
colorful and clear.
This month, there’s
even a chance to win
a ticket to fly a friend
to Brooklyn.
JumpStart NYC 13.0 is a three-month educational program to help unemployed or underemployed professionals explore opportunities at small entrepreneurial companies. Applications for the next session, starting on March 4 is due by February 11. The backstory: I attended the premiere session of JumpStartNYC in 2010 at SUNY’s Levin Institute. As a traditional-media print art director, I knew that my career choices were becoming limited and less interesting. JumpStart NYC provided me with incentive to explore work in alternative media with entrepreneurial companies. Starting with a five-day intensive boot camp, my sessions included lectures from Wharton and Harvard professors; next came a 10-week consultancy at a start up that provided video-collaboration business services. Regular networking events with peers, mentors and local businesses led me to Apple, where I continue to work while pursuing other media projects, such as Brooklyn Artisan. Sponsored by the NYC Economic Development Corporation and SUNY Levin Institute. Companies wishing to participate as consultancy project sponsors can get information on the Levin site. The program is free and limited to New York City residents.
Back to fun
Be an online cookbook judge: This is a new event to me but sounds like fun: The 2013 Piglet Tournament of Cookbooks. Every day for the next week or so, the colorful site Food52 is hosting an NCAA-style competition to determine the best among 16 cookbooks published in the past year. Expert judges include Kurt Andersen, Studio 260, Wylie Dufresne, wd-50, and actor and cookbook author Stanley Tucci. Books in the competition include A Girl and Her Pig: Recipes and Stories, by April Bloomfield, Humphry Slocombe Ice Cream Book, by Jake Godby, Sean Vahey and Paolo Lucchesi, Bouchon Bakery Cookbook, by Thomas Keller and Sebastien Rouxel, and Japanese Farm Food, by Nancy Singleton Hachisu. Four rounds of judging lead to a final, and you get to weigh in along the way.
Making me hungry: The Brooklyn Sandwich Society, a farm-to-table restaurant with seasonal sandwiches and an attractive website peppered with ephemera and hunger-inducing menu descriptions: The Clermont, roasted maitake mushroom, black ledge blue, lacinato kale, parsley aioli on ciabatta, The Grand, pan-fried squid, baby bok choy, cilantro, hot & sour glaze on ciabatta, and Celeriac Soup with crispy oxtail and chive oil. That’s just some of the lunch menu. House-made soda too. From a chef-and-designer team that started out as the Brooklyn Edible Social Club, but has morphed into a true brick-and-mortar place. Fort Greene.
Sweet tooth or Valentine’s idea: Help Red Hook-based Fany Gerson of My Sweet Mexico and La Newyorkina get back on her business feet—knocked out from under her by Sandy—by purchasing Fany Brownies from Robicelli’s. Robicelli’s once shared a kitchen with Fany and her paletas (Mexican-style frozen ice pops) and they have pledged to donate a chunk of profits from online sales of these brownies—swirled with Mexican cinnamon and cajeta—through the end of February. Other BKLYN-based food purveyers have signed on to help out too: Brooklyn Cured, Liddabit Sweets, Whimsy & Spice, see the site for more. Friends indeed.
Joy Makon curates Brooklyn Artisan’s Craft & Design coverage and creates the weekly Best of Brooklyn lists. Send items for listings to brooklynartisan@joymakondesign.com
Joy’s Best of Brooklyn for the beginning of February
A mixed-bag of talks, rides, exhibits and Valentines for the shortest, but often sweetest, month.
Thursday, Jan. 31 Artists’ Responses to Sandy, a panel discussion on relief efforts presented at School of Visual Arts. Five panelists will showcase work and discuss the impact the storm has had on the wider community as well as the art world: John Mattiuzzi, video artist; Jessica Rionero and Chelsea Marino, BeGracious.org; Kathy Shorr, The Summer in the City Project; Dena Muller, New York Foundation for the Arts. At SVA’s Amphitheater in Outer Brooklyn, Manhattan. 7pm-9pm.

The Carousel was originally installed in Idora Park in
Youngstown, Ohio. Restoration began in 1984, and
the magnificent Carousel opened to the public in 2011.
Friday, Feb. 1 February Celebration at Jane’s Carousel. If you need an excuse for a treat this month, go for a two-for-one ride ($2) on Jane’s Carousel. Damage from you-know-who has been repaired, and the restored merry-go-round is in full splendor and ready for play—and it’s heated too. Made by the Philadelphia Toboggan Company in 1922, this carousel has 48 exquisitely carved horses and two chariots along with original scenic panels. The carousel is on the National Register of Historic Places and is housed in a see-through minimalist pavilion designed in 2011 by Atelier Jean Nouvel. Brooklyn Bridge Park. DUMBO.
Saturday, Feb. 2 and Sunday, Feb. 3 Organic Beekeeping Workshop, led by HoneybeeLives beekeeper/bee doctor Chris Harp, and beekeeper Grai Rice. This is a hands-on one- or two-day workshop to learn about Chris and Grai’s gentle approach to organic beekeeping. Saturday: Plan a new hive this spring by learning about bee communities and instincts, as well as beekeeper responsibilities. Sunday: How to care for bees through hive design, health and disease management, seasonal concerns. Pre-registration advised. The Commons, Boerum Hill. 10am-6pm each day.
Saturday, Feb. 2 Target First Saturday at Brooklyn Museum. If you’ve attended in the past, you know that from 5pm until 11pm, happy crowds of families, neighborhood types, and fun-seekers descend upon the museum (admission is free) to partake in programs of art and entertainment. The Dance Party, alas, has been put on hold, but there’s still plenty to explore. This month’s First Saturday is themed African Innovations and includes music, dance, hands-on activities, and a fashion showcase/performance by New York-based designers with music by Ethiopian DJ Sirak.
Saturday, Feb. 2 A Patchwork Story: Myrtle Windows Gallery. Opening this evening, A Patchwork Story is on view in eight storefronts along Myrtle Avenue in Fort Greene and Clinton Hill. Over nine artists (Melissa Godoy Nieto’s work is at left) have contributed works to this month-long, curated exhibit that draws inspiration from African American quilts as part of personal identity and cultural heritage. Part of Black Artstory Month on Myrtle, in honor of Black History Month. Reception at Sans Souci Restaurant. 6:30pm-9pm.
Monday, Feb. 3 Etsy Hands-On: Letterpress Valentines, a printing workshop from font-loving Sesame Letterpress. Here’s a chance to get an introduction to letterpress printing using the Etsy Labs’s Vandercook press. After learning about the process and printing a Valentine’s Day card, students will get to personalize their work using colored pencils, ephemera, and other collage materials. The typography class at my college, Tyler School of Art, included a semester’s worth of handset type printed on a Vandercook. Pre-digital, totally bespoke—it was hard work but a lot of fun. DUMBO. 5pm-8pm.
Tuesday, Feb. 4 How to Make It: Implementing Green Practices in Your Designs. Brooklyn-based online marketplace UncommonGoods is sponsoring a panel discussion about the whys and ways to incorporate eco-friendly practices in your business. Guests can present their designs and ideas for feedback by emailing in advance—or tweet #howtomakeitUG. Following the talk, there will be a networking happy hour (free Brooklyn Brewery beer) to mingle and meet panelists Tiffany Threadgould, chief design junkie at TerraCycle, Rebecca Krauss, EcoBizNYC, and Yuka Yoneda, editor of inhabitat.com. At Powerhouse Arena, DUMBO. 6:30pm-9pm.
Joy Makon curates Brooklyn Artisan’s Craft & Design coverage and creates the weekly Best of Brooklyn lists. Send items for listings to brooklynartisan@joymakondesign.com
You must be logged in to post a comment.