Abrupt Farewell from 3rd Ward

Apparently that WAS the wolf at the door, and someone let him in. Several blogs and the New York Observer have reported that following a brief frenzy of fundraising that most thought was just crying “wolf,” 3rd Ward has shut down abruptly. Members who have based their businesses there must scramble to get their inventory and gear and find new locations on the shortest of notice. Industry City, anyone? 

UPDATE: In an email yesterday, 3rd Ward notified members that they must remove their stuff by day’s end October 11, and there will be no membership refunds. Gothamist reports: “Even 3rd Ward’s instructors were kept in the dark, many armed with lesson plans they’ll never use—and compensation they’re worried they’ll never see.” Nigel Shamash, an agent for the building itself, not 3rd Ward, is also scrambling to provide spaces for ousted 3rd Ward members.

Naturally there’s a website: SAVE3RDWARD.com.   It is intended for the community, not for the 3rd Ward sponsors or administration, as businesses using the site figure out what to do. Some would like to retain studio space in the building, at least in the short term.

Brooklyn’s Newest Greenmarket Opens Outside Barclays Center

BasrclaysGreenmarketTomatoes BarclaysGreenmarketwholerow BarcleysGreenmarketCorn GrowNYCBoothSign BarclaysGreenmarketKaleTODAY WAS LAUNCH DAY FOR THE NEW BARCLAYS CENTER GREENMARKET,  in cooperation with GrowNYC. The market’s regular hours are 8 am to 4 pm on Wednesdays now through November. (Food stamps are accepted, even incentivized, at GrowNYC partner-markets.) Brooklyn Artisan braved today’s extreme heat to browse the farmstands and talk with the vendors, but didn’t stick it out for the mid-morning food demonstration of corn salads.

The inflatable critter now marks the corner by the new greenmarket.

The giant rodent sits at the corner next to the greenmarket.

The new greenmarket is at the crossroads of Atlantic and Flatbush (look for the huge inflated rat), just outside Atlantic Terminal, so commuters-special shopping is definitely an option. Because of the heat, most stands closed early today, around 3 or 3:30, but they had opened bright and early, definitely ready to serve customers by 8. The familiar truck farm offerings included a few surprises such as nicely cleaned fish presented in well-iced cases (Hint: A sprinkling of salt on the ice makes it hold up better in the heat, the folks from Suffolk County’s American Seafood told us. If you’re planning to pick up some of their fish next week, though, best bring a cool pack and insulated bag to get it home.)

John D. Madura Farms had the biggest spread, from corn to carrots to kale plus potatoes (see photos above), radishes, and plenty more, grown at Pine Island in the Black Dirt Region of Orange County, NY. Staffing the booth was John D.’s young son Skuyler, who spoke with pride of the community-supported agriculture part of the family business.

2013-07-17 11.31.01

Need goodies for a morning staff meeting? Ah, ask James.

The Body & Soul Vegan Bakery booth offered yummy-looking fancy breads and gluten-free items, many made with locally grown ingredients. James, behind the counter, was more than ready to explain the options and thought special orders could be arranged for pick up by particular customers. Body & Soul is long-established at the Union Square Market Mondays, Wednesdays and Fridays, where a dozen reviewers on a food site gave top marks to this year-round regular. (BTW, job shopping today too? Check on the bakery’s Brooklyn-based food prep and production jobs at indeed.com.)

Matt stood ready to explain Applestate Hilltop Family Farm's  varieties of pure honeys

Matt was our guide to Applestate’s pure honey varietals.

Matt in the Applestate Hilltop Family Farm booth knows his bees, or at least their honeys, the way a vintner knows grapes. He was ready to share his expertise — the sweetest honey came from the clover-fed bees, he said, whereas the wild-flower nourished bees produced a more nuanced flavor. The pure-honey complexities are interesting. (As he talked, Brooklyn Artisan imagined friends-and-family brunches built around honey-tastings.) The Applestate Hilltop aviary is in Calicoon, Sullivan County, NY.

Of course, it wouldn’t be Brooklyn artisanal without pickles! Rick’s Picks of Dutchess County has been producing hand-packed and all natural pickles “since 2004” and today was pushing Rick’s Picks’ Hotties – referring not to the smiling gentlemen in the booth, but to their crenelated cucumber and julienned veggies bottled with special hot (“but not searingly so,” one New York Times writer judged) pickling spices. Rick’s Picks pickles come in sweet flavors (4 choices), savory (6 choices), spicy (3 — hotties, mean beans, and smokras) and several special proprietary blends. Gift packs can be ordered from Rick’s Pics and you can even get low-sodium pickles from them. 

Rick's Picks' artisanal pickle vendors sport shirts that don't permit taking themselves too seriously.

Rick’s Picks’ artisanal pickle vendors sport shirts that don’t permit taking themselves too seriously.

GrowNYC’s handy credit-card sized fold-out of greenmarkets and farm produce outlets that take EBT credit lists nearly 50 in the Heartland (Brooklyn), and another 100 in Outer Brooklyn locations. Photographs: Brooklyn Artisan Photo Pool.

What’s Your Business Mantra? And When To Commit to It

“Ready, Aim, Fire” or “Done is Better Than Perfect”?
Business and career coach Bill Jones first appeared on motivational posters in the 1920s and 30s.

Here’s the conventional wisdom, but does it still apply? (Business and career coach Bill Jones first appeared on motivational posters in the 1920s and 30s.)

WHY DONE IS BETTER THAN PERFECT, says the Etsy Blog title for the June 20, 2013 entry by Alexandra Ferguson. And then the art shows a cute cushion with the message, Ready, Fire, Aim.  As the originator of “‘Done’ is better than ‘perfect'”  (explained in an addendum to an earlier post to this blog), I like to think that in today’s conditions these mottos make more sense than they did in Bill Jones’s day.

Ms. Ferguson observes that many businesses get stuck in “paralysis by analysis” rather than going forward. Her own story is a case example that encourages leaping from the daydream stage into production and selling – in her case, selling her handmade cushions on etsy.com. Her first offering of message pillows she’d already made cost $1.60 in listing fees, a very low capital requirement to enter a business! No lease. No significant inventory. No staff. No equipment beyond what she’d needed for gift-cushion making as a hobby. Her launch served as a market test — and a commitment test. Was this really a business she could stay in? DUMBO-based etsy.com made it not only cheap and easy to get her product to market, but the market itself is global.

Smorgasburg and the Brooklyn Flea help other artisan-entrepreneurs test themselves in the food business by providing venues and some basic disciplines. The Brooklyn Botanic’s celebration of hot chiles is another. Ample Hills Creamery founder Brian Smith took his unusual ice cream flavors to market via ice cream trucks and kiosks before committing to that first lease in Prospect Heights. Brooklyn’s growing network of co-working spaces and commercial kitchens keep equipment and production space costs thinkably low. Share-and-learn facilities like 3rd Ward  in Williamsburg can graduate their biggest successes to Industry City in Sunset Park.

Brooklyn Artisan Executive Editor Basia Hellwig reports in “Start Ups Aren’t for Sissies” on some entrepreneurial thrills and chills. Her stories provide mental preparation. BA Executive Editor Joy Makon’s look inside Alchemy Creamery gives another window into what’s involved. BA Executive Editor Phil Scott and Contributor Bruce A. Campbell have reported on Brooklyn’s Makerbot, pioneer of 3D printers. There’s venture capital out there to back some winners.

Tomorrow, Brooklyn’s first food and drink trade show, Brooklyn Eats, presents a new opportunity. It is sponsored by the Brooklyn Chamber of Commerce and a host of corporations like commercial Citibank, Fairway, Whole Foods, National Grid, Verizon, and Acumen Capital Partners LLC and Jamestown Properties, as well as the Daily News and Edible Brooklyn as media partners.

The bright line between artisan and entrepreneur shines when the Alexandra Fergusons and the Brian Smiths of the world realize they’re not just creating cute cushions or unique premium ice cream flavors, they’re creating businesses. Should they move beyond bootstrapping? How much bigger can small-batch get before small-batch loses its edge? Sounds like it’s time for a serious, stage-two business plan. That’s when a trade show like Brooklyn Eats or a presentation to a venture capital fund really starts to make sense. It’s only been a very few years since Makerbot stepped up, after all, and it’s now valued at $403 million. Who’s next?

Brooklyn Artisan Editor & Publisher Anne Mollegen Smith was editor-in-chief of Working Woman magazine when its circulation grew to 950,000.

The Best of Brooklyn is outdoors this weekend, April 20 & 21

“What a strange thing! to be alive beneath cherry blossoms,” Kobayashi Issa.
CherryWatch Blossom Status Map for those of you who really want to know what's in bloom at Brooklyn Botanic Garden, is updated every weekday during the season. (Photograph, taken on Thursday by Brooklyn Artisan Photo Pool.)

A cloudy Thursday at the Garden. (Photograph, Brooklyn Artisan Photo Pool.)
CherryWatch Blossom Status Map is for those of us who really want to know what’s in bloom at Brooklyn Botanic Garden, and is updated every weekday during the season.

content_borough_hall_skyscraper_croppedTake a Walk • Downtown Brooklyn Partnership recommends a self-guided Architectural Walking Tour that hits eleven gems from DUMBO to the Barclays Center. Two highlights: 1) near Borough Hall stop to admire the circa 1901 Beaux-Arts style Temple Bar Building; 2) at 365 Jay Street, view the Old Brooklyn Fire Headquarters, described by the NYC Landmarks Commission as one of the city’s best and most striking architectural compositions. With regular stops for snacks, drinks or lunch along the route, this can make an interesting day of discovery. Brooklyn Artisan suggests a start with Juliana’s in DUMBO, an iced coffee from Betty Bakery, and a pop into Ample Hills Creamery to end.

hotSauceExpoCapsaicin Alert • 1st annual NYC Hot Sauce Expo. With a claim that hot sauce production is one of the 10 fastest-growing industries in the U.S., the Hot Sauce Expo promises to have spicy food vendors, live music, fire breathers, eating challenges and contests and lots of tasting opps both local and beyond. Hot Sauce vendors include PuckerButt Pepper Company, Fort Mill, SC; NW Elixirs, Portland, OR; Evil Seed Sauce Company, Jacksonville, FL; lots more. East River State Park, Williamsburg. Saturday and Sunday, 10am-6pm.

Babydoll lambs with mom Ginger—how cute is this? (Photograph, Julie Larsen Maher © WCS)

How cute is this? At the Zoo, newborn Babydoll lambs pose with mom Ginger. (Photograph, Julie Larsen Maher © WCS)

Saturday
Business_Fair_2013

• If you need a reason to go to the park, the Prospect Park Fair, at the Bandshell could be it. Enjoy a great spring day and check out the activities and programs featuring a pop-up Audubon Center, tennis demonstrations, food trucks, and volunteering info. Specials from local businesses include The Great Googa Mooga, Brooklyn Cyclones, New York Guitar Academy, and several others. Sponsored by the Prospect Park Alliance. 11am-3pm.

• Before or after the Prospect Park Fair, you might want to stop by the Prospect Park Zoo and meet Kings County’s cutest duo, two babydoll lambs named Arthur and Brooklyn. Brother and sister, born in March to Ginger, may just unseat baby walrus Mitik as the sweetest faces in the borough.

wyckoff-garden• Maypoles, horse shoes, hydroponic gardens • Wyckoff Farmhouse, NYC’s oldest house, holds a Spring Fling: A Celebration of Spring’s Traditions. English country and contra dances led by renowned caller Tom Amesse, folklore tales by storyteller Robin Bady, carnival games, crafts, and more. Sustainable Flatbush (see Sunday, below) will demonstrate the solar hydroponic garden system being installed on premises, while the the house itself will also be on tour. Flatbush. 1pm-6pm.

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On Church Avenue: Magpies poptarts won’t ruin anyone’s appetite.

Sunday

Meet the neighbors • While shopping at the Church Avenue Street Fair, grab a bite at the Pop-Up Picnic Plaza that includes $1 specials from neighborhood eateries Lark, Am-thai, Shayna’s and more. Belly dancing demos, on-site animal adoptions, a children’s concert, make-up and hair styling discounts, and Magpies homemade poptarts are all part of the fun. Prospect Park South. 12pm-6pm.

sustFlatFor a greener thumb • Grassroots organization Sustainable Flatbush and community-owned Flatbush Food Coop have paired up to sponsor a Spring Plant Swap. Trade perennials and other plants, meet and learn from other gardeners, get help starting your garden. At the Flatbush Food Coop, Ditmas Park. 12pm-3pm.

Earth Day at Brooklyn’s largest park • The Brooklyn Dance Ensemble performs Earth Dances at the Salt Marsh Nature Center. As a perfect backdrop to today’s celebration, these 530 acres of grassland and salt marsh are considered a birdwatcher’s paradise. In NYC, the Salt Marsh Nature Center is protected as a Forever Wild Preserve. In addition to the dance performance, Roman “Red Hawk” Perez will perform Native American drumming and narratives. Marine Park. 2pm.

Familiar turf • Zip through the borough courtesy of the Brooklyn Brewery Mash:

2todoNOTEJoy Makon curates Brooklyn Artisan’s Craft & Design coverage and creates the weekly Best of Brooklyn lists. Send items for listings to brooklynartisan@joymakondesign.com

Joy’s Best of Brooklyn for Saturday, April 13

Third Street, Park Slope. (Photograph, Brooklyn Artisan Photo Pool)

Wednesday on Third Street in the Slope. (Photograph, Brooklyn Artisan Photo Pool)

Earth Day is officially on Monday, April 22, but in Brooklyn,
the festivities begin this Saturday:
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Citi Bike (finally) at the Yard.
(Photograph, Streetsblog.org)

Brooklyn Navy Yard by Bike The Yard is a national leader for sustainable urban industrial parks, so it seems quite natural that biking would be a smart way to check out the goings on there. Citi Bike, the new(ish) network of bike-share stations, has several locations at the Yard, including BLDG 92 and riders are finally getting the chance to take the bikes out for a spin. There are two opportunities on Saturday at the Yard to get out and pedal:

♦ A two-hour bicycle tour of the Yard’s sustainability features that includes NYC’s first building-mounted wind turbines, historic structures brought back to life, and a new green manufacturing center. 12pm-2pm.

 Brooklyn Skillshare presents a class on Urban Cycling Skills with topics such as biking rules, the best way to lock a bike, how to plot a route, and ends with an hour-long group ride up the Kent Avenue Greenway and back. Recycle-A-Bicycle and Transportation Alternatives are among the groups that will be attending. 2pm-4pm.

Spruce up the route Columbia Street Greenway Cleanup, sponsored by Brooklyn Greenway Initiative. As part of the 14-mile Brooklyn Waterfront Greenway, the Columbia Street Connector aims to add important pedestrian and recreational green space in Red Hook. All ages are invited to pitch in—tools and gloves will be provided—to make the area a little nicer. Red Hook. 10am-12pm.

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A fruity Serviceberry tree can be yours.

Get & plant a free tree 200 trees will be given away by the Pratt Area Community Council, New York Restoration Project and milliontreesNYC. The tree must be planted within the five boroughs, and placed in the ground, not a container. Register online to reserve a Serviceberry, American Hornbeam, American Persimmon or Bald Cypress. Planting and care instructions will be provided. First-come, first-served until supplies run out. Bed-Stuy. 11am-1pm.

GREEN TIP: Get 20% off Seeds of Change seed packets plus make a donation of 20% of your purchase price to New York Restoration Project (NYRP) with code 20NYRP20.

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Pedal away for a smoothie!
(Photograph, Habana Outpost)

Earth Day Expo at Habana Outpost, a solar-powered restaurant and marketplace. This sounds like it’s chock-full of eco-friendly fun and an easy way to learn about sustainable living. Make a smoothie using alternative energy from the Human Powered Bike Blender, participate in a plastic cap mural art project, and talk to local businesses and eco-organizations that are part of the afternoon Expo. Fort Greene. 12pm-4pm.

Earth Day Celebration at Brooklyn Center for the Performing Arts at Brooklyn College. At 2pm, the environmental performance group Bash the Trash will perform Tales of Anansi, a musical storytelling of folk tales from West Africa and the Caribbean. The musical instruments used are inspired by traditional African designs but made from recycled and reused materials. Following this performance, Bash the Trash will show everyone how to make musical instruments from found and recycled materials. Other interactive family activities with demonstrations, exhibits and hands-on activities will be part of the festivities. Flatbush. 2pm-4pm.

I participated in the first Earth Day.

The first Earth Day poster by Walt Kelly.

Joy Makon participated in the first Earth Day as a high school student. Joy curates Brooklyn Artisan’s Craft & Design coverage and creates the weekly Best of Brooklyn lists. Send items for listings to brooklynartisan@joymakondesign.com

Joy’s Best of Brooklyn for April 6 and 7

A short list of weekend openings and events
John Singer Sargent, Villa di Marlia, Lucca: A Fountain, 1910. Watercolor over graphite pencil on paper. The Hayden Collection—Charles Henry Hayden Fund. At Brooklyn Museum, now.

John Singer Sargent, Villa di Marlia, Lucca: A Fountain, 1910. Watercolor over graphite pencil on paper. The Hayden Collection—Charles Henry Hayden Fund. At Brooklyn Museum, now.

S A T U R D A Y
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Maker + Materials: tree house architect Romero. (Photograph, Caroline Voagen Nelson)

A Tree House grows in Brooklyn Botanic Garden. Wood from reclaimed trees felled by Hurricane Sandy is showing up in many uses and locations. Reclaim NYC, with designs implemented out of Sandy debris, will be exhibiting at NYCxDesign in May. Opening Saturday, tree house architect Roderick Romero is constructing a new site-specific installation using trees downed by Sandy. This promises to be part artwork, part open-air classroom, and will certainly be fun to view and walk through.

New exhibition, “That Perfectly Arranged Mouth,” paintings by Katharine Colona Hopkins. At 440 Gallery, Park Slope.

Inaugural exhibition, Next Generation, by Park Slope artist Lori Nelson. At Ground Floor Gallery, Park Slope. 6pm-10pm.

Inaugural exhibition, “Next Generation,” by Park Slope artist Lori Nelson.
At Ground Floor Gallery, Park Slope. 6pm-10pm.

GO: New exhibition, “John Singer Sargent Watercolors,” plus Target First Saturday. Brooklyn Museum.

Great for kids: Spring Seed Celebration & Swap, an annual celebration of making things grow. At Old Stone House and Washington Park. Park Slope. 10am-4pm.

Lumpia Shack’s return to Smorg

Lumpia Shack’s back @ Smorg

Return of Smorgasburg! Over 100 vendors in a new location in Williamsburg, at East River State Park. 11am-6pm.

Smorg vendors I’m seeking out: Brooklyn Piggies, Bolivian Llama Party, ISH Premium Horseradish, Lumpia Shack…let us know what you recommend.

Jazz Healing Force of The Universe. Saxophonist Hamiet Bluiett does two sets at Sistas’ Place Coffee House, Bed Stuy. 9pm and 10:30pm. Part of the month-long Central Brooklyn Jazz Festival presented by the Central Brooklyn Jazz Consortium. For the 14th year, this longest running grassroots festival features more than 500 artists performing in 50 venues throughout Brooklyn.

S U N D A Y
smorgDUMBO

Whether at Smorgasburg, above, or at a Food Truck Rally, food always seems to taste better al fresco.

The food trucks return to the Park with a Food Truck Rally at Grand Army Plaza. Every first and third Sunday of the month will give everyone the chance to dine in style at Mike’n’Willie’s, Milk Truck, Rickshaw Dumplings, plus a dozen more vendors. Afterwards, you could run or walk it off around the Park’s 3.35 mile loop. Prospect Park at Grand Army Plaza. 11am-5pm.

Return of Smorgasburg! Over 75 vendors are back at the historic Tobacco Warehouse in Brooklyn Bridge Park, DUMBO. 11am-6pm.

Recycle easily and safely: Spring NYC SAFE (solvents, automotive, flammable, electronics) disposal event. Here’s a one-stop way to get rid of potentially harmful household products. Depending on the product, materials collected will either be recycled, blended for fuel, or sent to licensed hazardous waste treatment facilities for safe disposal. Prospect Park, corner of Parkside Avenue and Prospect Park SW. 10am-4pm.

fifthTasteW E D N E S D A Y, April 10

Purchase tickets soon for A Taste of Fifth at the Grand Prospect Hall. We’re liking that $20 of your $45 ticket will go to a non-profit Fifth Avenue BID member of your choice. This is a chance to try some of the most talked about food and drink from places you never seem to get to, such as Fleisher’s, Campo Di Fiori, Leske’s Bakery, Pork Slope, lots more. The Grand Prospect Hall has to be one of the more ornate party places in the area—can you name a film it appeared in? Park Slope. 6:30pm.

2todoNOTEJoy Makon curates Brooklyn Artisan’s Craft & Design coverage and creates the weekly Best of Brooklyn lists. Send items for listings to brooklynartisan@joymakondesign.com

Spring Sunshine, Not a Moment Too Soon

SandboxSunshineOH, BoyinSandboxTHE JOY OF A BOY (or two) in the sun-warmed sandbox after a long, wet and wintry early spring.

Joy’s Hurry Up Spring for the last week of March

Out like a lamb? The Parks Department just removed a diseased Linden from the front sidewalk, and a new tree is on order. The squirrels have been feasting on emerging flower shoots in my Brooklyn Backyard and they seem quite pleased with their handiwork (grrrr). Spring’s warmth and flowers can’t get here soon enough so I’ve been living vicariously through other sources that I’m sharing in this week’s post:

Sturman_Saraswati 1Cherry blossoms soon

Artist Sally Mara Sturman’s new illustration for YogaCity NYC captures the beauty of spring. Recently, Sturman left the familiarity of Brooklyn for a few weeks in sunnier, warmer California—the influence is showing in her newest watercolors. Now back home, she also custom paints ceramic pieces and works at Blue Moon Fish at the Greenmarkets in NYC. Find Sally’s work at her Etsy Shop.

FigTreesOnTable_thumbThree stores on the to-visit list

1 • Ditmas Park   Many creative types work several gigs at once; so does Sycamore. A bar, a flowershop, and an event space in one location seems to work for everyone and keeps the space active all day. Stems Architectural Florist hangs there everyday and offers flowers as well as plants—a recent post states that cuttings for fig trees from Flatbush Fig Farm are available for purchase. How Brooklyn is that? Check the site for scheduled music and brew events.

saipua2 • Red Hook   Saipua, a family-owned business focusing on small-batch olive oil soap and seasonal flowers and plants is definitely a do-what-you-love enterprise for all involved. Founder Susan Ryhanen retired from 30 years of teaching and started tinkering in her basement with handmade olive oil soap—Saipua on Van Dyke Street is the storefront result of her love of flowers and soap. Daughter Sarah is a co-owner of the shop and creates breathtaking floral arrangements. On Saturday, March 30, Saipua will have a houseplant sale, offering unusual varieties of ferns, begonias, succulents and free growing advice. Profits will go to The Farm at Worlds End, the flower farm that Sarah runs upstate, to fund the purchase of a tractor.

zuzu3 • Park Slope   Long time Slopers, as well as newcomers, know that a visit to Zuzu’s Petals is always a blast of color and fragrance. Owner Fonda is the ultimate flowergirl with helpful plant advice and recommendations. What I respect most about Zuzu’s Petals is the dedication of this local business to the neighborhood, along with the beautiful dog that’s always there to greet customers. It’s the ideal example of shopping small in the neighborhood. And you know what the name means?

Two sites of note
heritagePhoto

1 • Brooklyn Visual Heritage is an online compilation of several picture collections from Pratt, Brooklyn Historical Society, Brooklyn Museum and The Brooklyn Public Library. A keyword search for spring turned up plenty of images of the Brooklyn Dodgers and Ralph Branca. This image took a little more effort to find; it’s from the 1952 Brooklyn Eagle and is captioned “girl in a garden with magnolia at Brooklyn Botanic Garden.” Explore to find fun, retro, relevant images of familiar Brooklyn places.

The-Backyard-Parables-revised-cover2 • A Way to Garden.com is author, editor Margaret Roach’s site for “horticultural how-to and woo-woo.” Roach’s weekly newsletter links to tidbits and resources that gardeners at any level will find useful, entertaining and attractive. I learned this week about alternatives to planting impatiens in a shade garden; a mildew-type fungus affected plants in 35 states last year. Roach’s writing is humorous yet straight-forward—she answers questions promptly and provides knowledgeable resources on a lot of different topics. Other sites may get a quick browse depending on my interest, but this one gets read.

april.pansies
Here’s Hoping…

By the time this posts, maybe we will be able to stash the winter coats away. Here’s a reminder, however, that April weather can be fickle:
Pansies, from my Brooklyn Backyard, April 8, 2003.

Happy Holidays.

2todoNOTEJoy Makon curates Brooklyn Artisan’s Craft & Design coverage and creates the weekly Best of Brooklyn lists. Send items for listings to brooklynartisan@joymakondesign.com

Joy’s Best of Brooklyn for March 15 through March 18

CSA Signups • Maker Opportunities Big and Small • Art and Literary Openings

heartwalk-1Now on location in DUMBO: Heartwalk, a 30-foot art installation made from Sandy-salvaged wood. Situ Studio, a DUMBO-based design studio was commissioned to create this piece for the Times Square Alliance and the Design Trust for Public Space where the Heart was installed in Times Square. Boardwalk boards from Long Beach, NY; Sea Girt, NJ; Atlantic City, NJ were repurposed for the installation. Through April 30, DUMBO visitors are encouraged to interact with the piece and tweet/instagram photos to #DUMBOHeartwalk@DUMBOBID.

Art and Literary Happenings
Elizabeth Welsh. Quilt, circa 1825–40. Brooklyn Museum, Gift of The Roebling Society

Elizabeth Welsh, Quilt, circa 1825–40.
Brooklyn Museum, Gift of The Roebling Society

Friday, March 15 Workt by Hand: Hidden Labor and Historical Quilts at Brooklyn Museum’s Elizabeth A. Sackler Center for Feminist Art. Until the late twentieth century, much of quiltmaking was thought of as a craft, and makers were often anonymous. This exhibit of 35 quilt masterpieces will explore the way quilts have been seen and understood as both an art form and a craft. Traditionally, quilts have been displayed horizontally to represent the beds for which they were originally designed. Workt by Hand displays some quilts vertically—in the manner of a painting or print—to encourage viewers to think of them as art objects. Opening Friday. On display through September 15.

Friday, March 15 Currency, juried solo exhibition by Denis Beaubois at New York Art Residency & Studio Foundation. Currency asks us to consider: How much is an hour of your time worth and what is the worth of each dollar you make? This exhibit examines thoughts about economy and labor, the value of a work of art, the worth of one day’s work, all on a global scale. Sydney, Australia-based artist Denis Beaubois will talk at 7pm. Sunset Park. 6pm-8pm.

Saturday, March 16 Gotham: Writers in the City at the Brooklyn Public Library. Novelist and short-story writer Nathan Englander discusses his latest book, What We Talk About When We Talk About Anne Frank, with WNYC’s Leonard Lopate. Grand Army Plaza. 4pm.

CSA signups happening now

The Vernal Equinox is on Wednesday at 7:02am. Balancing eggs on end: urban myth? Better to eat locally-sourced eggs—you could sign up now and get them through a Community Supported Agriculture group. CSAs work something like a magazine subscription in that members buy shares at the beginning of the season and receive regular deliveries of produce directly from the farmer. Now is the time that many CSAs are signing up customers for spring and summer shares. Just Food is a useful site listing all the CSAs in Brooklyn, and there are a lot. Here’s a short list of a few; check the site to locate more.

partnerstrace

Monday, meet New Paltz-based
Partners Trace during Huckleberry
Bar’s CSA Happy Hour.

< • Partners Trace CSA at Huckleberry Bar, Williamsburg. New Paltz, NY based Partners Trace offers produce and flowers with an under-two-hour travel distance to Brooklyn. On Monday, March 18 from 5pm-7pm, Huckleberry Bar will host a CSA Happy Hour for signups and information.

iliamnaIliamna Fish Company, a family-owned fishing cooperative on the Bering Sea in Bristol Bay, Alaska, offers shares in their wild red salmon harvests. The sockeye salmon from Iliamna contains the highest Omega-3 oil content and naturally occurring anti-oxidants of any Pacific salmon species. Customers include Blue Hill at Stone Barns, Applewood, and Dean & DeLuca. Shares will be available in late summer with pickup location in Brooklyn.

beetBrooklyn Beet CSA, serving Boerum Hill and Downtown Brooklyn. Season starts June 3 for 26 weeks.

Clinton Hill CSA, for Bed-Stuy, Clinton Hill and Fort Greene. Check out their informative newsletter The Beet.

For Makers and DIYers

craftCampSaturday, March 16 Brooklyn Craft Camp. This is a day-long DIY chance to craft your heart out, socialize and have fun. This may not start you on the road to Etsy-ville, but it sounds like a swell way to spend a Saturday learning some new techniques with like-minded craft lovers. The day will consist of four classes (with four finished projects); a chance to meet and work with craft-focused authors, bloggers and designers; and tastes of local food and drink. Brooklyn Craft Camp was founded by Brett Bara, a lifelong crafter turned DIY professional. Sponsors include West Elm, Purl Soho, Juice Box, The Crochet Dude, Vogue Knitting Live. Classes are filling up, so registration asap is advised. Greenpoint. 10am-7pm.

Sunday, March 17 Anthropomorphic Insect Shadowbox Class: Easter/Spring Equinox Edition, part of The Morbid Anatomy Art Academy. The Academy offers a fascinating series of classes that reflect an interest in taxidermy, animal and insect anatomy, fine art techniques and arcane subjects. This 3-hour workshop will have you working with Rhinoceros beetles (thankfully they are provided), to make a shadowbox diorama. The class is taught by a former insect preparator from the American Museum of Natural History, and may cause you to see nature’s tiny giants in a whole new way. At Observatory, Gowanus. 1pm-4pm.

Gyroid, by Bathsheba, an example of 3D Printing by Shapeways.

Gyroid, by Bathsheba, an example of 3D Printing by Shapeways.

Monday, March 18 The Future of 3D Manufacturing—Brooklyn Style: an evening of panel discussions and demonstrations hosted by Brooklyn Futurist Meetup. This energetic, well-attended Meetup will be joined by Brooklyn Tech and Volumetric Society Meetups for a lively session with all-star 3D enthusiasts. Robert Steiner, from MakerBot will speak and demonstrate a MakerBot. D-Shape, Shapeways and Make editor Brian Jepson are among other participants. The event is wait-listed, but you can attend by following the instructions on the site. At Brooklyn Law School, Moot Court Room, Downtown Brooklyn. 7pm-9:30pm.

letteringLDBASunday, April 28 Lettering class at L’Ecole Des Beaux Arts. Classes at LDBA fill up and sell out almost immediately, so consider this a heads up if you’re interested in attending any future sessions. This 90 minute class, for 6 students only, will provide instruction and materials to learn classic hand-rendered lettering and font techniques to produce cards and envelopes. LDBA is a hardware, housewares and artist supply store and site founded by artist Sara Moffat. “We provide tools, techniques and materials to allow people to excel in their medium,” says Sara. Other unique classes are offered for all age groups, and include Knot Tying (a hot topic, apparently), Make Your Own Bow and Arrows, Picasso and Kandinsky Study for ages 5 and up, and all seem to fill up right away. Williamsburg.

October 1, 2012 (Photograph, Brooklyn Artisan Photo Pool.)

October 1, 2012 (Photograph,
Brooklyn Artisan Photo Pool.)

A post-Sandy update

Monday, March 18 Nathan’s Coney Island location on the Boardwalk is scheduled to reopen. And next weekend, as part of Coney Island’s opening weekend celebrations, the first qualifier round of the 2013 July 4th Hot Dog Eating Contest will be held. There’s nothing slow-food or artisan about these dogs, but what’s better than enjoying one by the Atlantic’s surf? Nathan’s main location on Surf Avenue is still being repaired and will reopen Memorial Day Weekend.

2todoNOTEJoy Makon curates Brooklyn Artisan’s Craft & Design coverage and creates the weekly Best of Brooklyn lists. Send items for listings to brooklynartisan@joymakondesign.com

Happy 32 Sol ♥

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